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BREAKS COOKING : FRANCE |
COOKING
VACATIONS |
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FRANCE
tradition and modernity handled with style and self-confidence
 What
European country other than France could draw north and south
together so effortlessly? In France, the Mediterranean, Celtic
and Saxon influences merge into a single, exuberant cultural
statement.
And
yet, the regions take a pride in their own distinctive traditions
with the same self-confidence that they give to their Frenchness.
In food especially, they celebrate the differences. Through
glorious wines and exquisite cheeses they assert their individuality
and their unwillingness to decline into uniformity.
Old
hands return because their beloved France is always unexpected,
never fully explored. Each valley is as unique as the food
it produces.
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The Secret
Garden Cooking Holiday |
| Come
and enjoy a wonderful cooking holiday at The SecretGarden-France.
Tailored to your skills, you will be staying in
a beautiful old farmhouse tucked away in the Loire
Valley of France. During the day you will take part
in various cooking sessions, enjoying the food you
have prepared and cooked during the day and spending
your free time, enjoying the garden and orchard
at L’Huilerie and the wonderful villages and
countryside around. |
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The
Walnut Grove Cooking Vacation |
| Gourmet
cuisine and cooking classes in the beautiful Loire
Valley. Experience the reality of gourmet cooking
yourself. There is only one way to learn and that
is to do it! Top chefs, luxury accommodation, set
in France - the home of gourmet cuisine. What more
could you ask for? |
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Cooking in
Normandy with Susan Herrmann Loomis |
| Internationally
recognised expert on food, professionally trained
chef, award winning journalist and author, Susan
Herrmann Loomis provides a rich, concentrated experience
of cooking, learning, tasting, enjoying, laughing. The
heart of the On Rue Tatin cooking school is in Susan's
home, a restored, fifteenth century convent right
in the centre of the small, bustling town of Louviers.
Here, she shares with you all that she knows and
loves about France, from its luxurious gastronomy
to its artisans and their fine work. |
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The
French Gastro Academy |
| The
French House Party offers the ultimate hands-on
gastronomic vacation: a unique opportunity for cookery
lessons from top-class, award-winning chefs in classic
French cuisine whilst staying at a stylish, two
hundred year old Carcassonne farmhouse, set in the
stunning environment of South West France. |
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Flavours
of France |
| Flavours
of France offers a culinary experience like no other.
You learn to cook sensational food in charming locations
where the locals have a natural joie de vivre
and you will be sure to experience a real taste
of French life. |
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Gourmet
Breaks and Cookery Workshops in Languedoc |
| Superb
food, using the finest local produce, matched with
the best quality wines of the Languedoc. This accompanied
with the fantastic backdrop of Domaine La Veronique
and the wonders of the Languedoc will create a cooking
holiday you will never forget. |
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French
Dining School |
| A
unique home based cooking school located in the
medieval village of Kerrouet in central Brittany
which focuses on gourmet quality French and modern
European cuisine with students encouraged to get
actively involved in all areas of food preparation.
Courses are varied to ensure everyone gains hands
on cooking experience with the Michelin trained
chef. |
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Gastronomicom
culinary school in the South of France |
| Not
only is Gastronomicom a French culinary institute,
but it is also a place where you can learn the French
language and something about French wines. The schools
ultimate goal is that students improve both, their
skills and knowledge of the French language and
of food and beverage and gastronomy, but will also
enjoy visiting the well-known region of Languedoc-Roussillon.
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Inspirational
cooking courses worldwide with www.GoLearnTo.com |
Fancy
learning to cook in Tuscany, making foie gras in
France or Tapas in Spain? How about cooking with
local women in Turkey or making pizza & gelato
in Italy?
GoLearnTo.com offer a range of top quality, great
value cooking courses in 7 countries worldwide including
France, Italy, Spain, Thailand & Turkey to suit
all timescales and budgets. |
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Cookery
classes at Chateau Lavergne near Bordeaux |
| The
best way to discover Bordeaux and the surounding
area is simply to let yourself fall under the charm
of its rich, complex identity forged over the centuries
by numerous influences whilst enjoying the relaxation
and pleasures of a wine and culinary vacation at
Chateau Lavergne. |
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Discovering
the heart of the Luberon in Provence |
| Chef
Patrick Payet will greet you in his superbly furnished
house in Cavaillon, and day by day the team will
help you to discover the characteristic way of life
of the Provencal people whilst during the evenings
Patrick will be displaying his culinary art and
disclosing the secrets of Provencal cuisine, whilst
you enjoy several glasses of Chardonnay!. |
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Culinary
tour to Provence or the Cote d' Azur |
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Gourmet Traveler specialises in small, personalised
culinary tours, of between six to twelve people.
There are two culinary tours to choose from. Provence
where you will be exploring the best that this rich
region has to offer and the Cote d' Azur known as
as the playground of the rich and famous but also
known for its fabulous food. |
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Active
Gourmet Holidays |
| Active
Gourmet Holidays gives you the choice of many different
holidays to choose from. Something to suit everyone's
tastes - the regions of Provence, Languedoc-Roussillon,
Bordeaux, Loire and Paris. |
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The
International Kitchen |
| A
cooking vacation with The International Kitchen
means wonderful accommodations and hands-on cooking
lessons in which you will learn to make delicious,
traditional dishes. Your cooking holiday will also
include amazing excursions to local sites and gastronomic
tours during which you explore the specialities
of regional cuisine. |
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Cooking in
the Dordogne |
| A
relaxed friendly cooking holiday where you will
soak up the French life and learn to cook with an
English chef in the Dordogne. If you want to cook
and present dishes like professional and TV chefs
but don't think you have the skills, you will learn
how on your cooking holiday in France. Set in a
magnificent converted barn in the Dordogne countryside,
you will be cooking some great classic and contemporary
dishes from France and around the world. |
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Email
Hub-UK : info@hub-uk.com
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