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| SHORT
BREAKS COOKING : INDIA |
COOKING
VACATIONS |
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INDIA
Indian
food the way Indians cook it
 India's
amazing diversity offers everything the traveler could ever
want in a holiday. Bounded by the Himalayas in the north and
edged by a spectacular coastline surrounded by three seas,
India is a vivid kaleidoscope of landscapes, magnificent historical
sites and royal cities, golden beaches, misty mountain retreats,
colourful people and rich cultures.
At
any part of the year India can offer you a dazzling array
of destinations and experiences. In summer, when the subcontinent
is sizzling, there are spectacular retreats amidst the heady
beauty of the Himalayas or the lush heights of the Western
Ghats Mountains with cool trekking trails, tall peaks to conqueror
stretches of white water for the adventure seekers.
Modern
India is home alike to the tribal with his anachronistic lifestyle
and to the sophisticated urban jetsetter. It is a land where
temple elephants exist amicably with the microchip. Its ancient
monuments are the backdrop for the world's largest democracy
where modern technology has brought the country within the
world's top ten nations. Today, fishermen along the country's
coastline fashion simple fishing boats in a centuries old
tradition while, a few miles away, motor vehicles glide off
conveyor belts in state-of-the-art factories.
Indian
cuisine must be the most diverse in the world. India has thirty-one
states and territories and fifteen different languages, each
spoken in different dialects, and this diversity is reflected
in its cuisine. Much of India's vast and incredibly diverse
cuisine lies veiled from the Westerner's eye. This culinary
week will open up the country's cuisine to you . . . Indian
food the way Indians cook it.
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Cook
East |
| One
of the delights of a holiday abroad can be experiencing
the real cuisine of the region in the actual cultural
setting. For many of us the cuisine of a region
can be just as novel and interesting as the landscape
or the guilded temples. Even the most casual cook
can be intrigued by the selection of ingredients,
preparation and cooking of the meals, particularly
when the results can be so satisfying. Cook East
has a range of informal classes with cooking schools
well suited for complete beginners as for people
who view cooking as a satisfying hobby. A hands-on
exploration into the cuisine of a culture is an
ideal way to gain insight and greater immersion
into that destination. |
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Email
Hub-UK : info@hub-uk.com
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