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| SHORT
BREAKS COOKING : SOUTH
AFRICA |
COOKING
VACATIONS |
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SOUTH
AFRICA
a
destination that inspires
 South
Africa is bordered by the Atlantic Ocean on the west and by
the Indian Ocean on the south and east. From watching the
big five in one of the world’s biggest national parks
to enjoying some great beaches, to travelling the cultural
and wine routes to visiting world heritage sites and much,
much more South Africa is a destination of choice.
South
Africa is renowned for some of the best cuisines in the world.
You can get almost any kind of food and the quality is sure
to be the best you ever had.
Because
South Africa is a culturally diverse society there is a restaurant
for almost everyone. The South African delis are influenced
by cultures from across the globe. There are Chinese, Indian,
Thai, Mediterranean, European, American, African and other
restaurants splashed all over the country.
So
where better to learn more about cooking and enjoy some new
experiences with food.
| : :
Food,
wine and culture of South Africa |
| Explore
the diversity and heritage of South African food
with Samp & Soufflé. From Bobotie to
Bisque, Pumpkin to Pate and Smoorsnoek to Saffron,
you will discover the art of cooking and eating
with custom culinary programs in the southernmost
tip of Africa, feasting on regional cuisine demonstrated
by some of South Africas’ finest chefs. |
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Email
Hub-UK : info@hub-uk.com
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