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| SHORT
BREAKS COOKING : THAILAND |
COOKING
VACATIONS |
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THAILAND
exotic
yet accessible
Thailand
lies between the Andaman Sea and the Gulf of Thailand,
bordering Myanmar, Laos and Cambodia. It is exotic yet
accessible, with something for every visitor. You can
relax on white sand beaches, hike through vast areas
of tropical forest, or live it up in the humming capital
of Bangkok.
There
is much to discover in Thailand - a country that offers
a huge range of new experiences in sights, sounds, tastes,
and outlook. But different as it may be from your home,
Thailand is probably the easiest exotic country for
visitors. The people are friendly, leisure activities
are well organized and the food is great.
Thai
food is renowned around the world for its fine blend
of spices and ingredients. Standing at the crossroads
of India, China and Asian Oceania, Thailand has adapted
cooking techniques and ingredients from each of these
major culinary delights. Add to this the past influences
of empire builders from the Middle East and Southern
Italy and you have a real unique flavour. The beauty
of Thai cooking is that to understand it means it can
easily be adapted to European dishes.
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Cook
East |
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of the delights of a holiday abroad can be
experiencing the real cuisine of the region
in the actual cultural setting. For many of
us the cuisine of a region can be just as
novel and interesting as the landscape or
the guilded temples. Even the most casual
cook can be intrigued by the selection of
ingredients, preparation and cooking of the
meals, particularly when the results can be
so satisfying. Cook East has a range of informal
classes with cooking schools well suited for
complete beginners as for people who view
cooking as a satisfying hobby. A hands-on
exploration into the cuisine of a culture
is an ideal way to gain insight and greater
immersion into that destination. |
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Email
Hub-UK : info@hub-uk.com

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