Recipe
for family meals :
This
recipe for Spotted Dick is one of the recipes we have
been given permission to reproduce by another of the
UK recipe sites, Recipes4us.
It is a big site with a wealth of information and recipes.
If you would like to have a look at their website
click here.
I
asked to be able to feature more of their recipes as
I consider that they have an excellent selection which
are clearly laid out and interesting - making them one
of the leading UK recipe sites.
Ingredients
for Spotted
Dick
100g
/ 4oz Self Raising Flour
A pinch of Salt
75g / 3oz Shredded Suet
75g / 3oz Fresh Breadcrumbs
50g / 2oz Caster Sugar
175g / 6oz Currants
Grated rind of 1 Lemon
Approx. 5 tbsp Milk
How
to make Spotted Dick
- Place
all the dry ingredients in a large mixing bowl and
mix thoroughly. Make a well in the centre of the mixture
then gradually add the milk to form a soft dough.
- Knead
lightly until smooth.
- Turn
onto a floured surface and roll out to an oblong about
22 x 28cm or 9 x 11
- Bring
a large pan of water to the boil.
- Make
a pleat in a large sheet of greaseproof paper or a
clean tea towel, to allow for expansion, wrap the
pudding loosely, tying each end with string (like
an Xmas cracker).
- Steam
or boil for 2 hours.
- Serve
your Spotted Dick hot with custard
Serves
4
Recipes4us
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