for family meals :
recipe comes from Recipes in The Mail
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tablespoons refried beans
2 tablespoons salsa
3 eggs, beaten
1 tablespoon mayonnaise
4 (6 inch) flour tortillas
1 1/2 cups shredded lettuce
a small bowl, mix together beans and salsa.
a medium nonstick skillet over medium heat.
Pour beaten eggs into pan and allow bottom
to set, approximately 1 minute.
bean mixture onto one half of eggs and flip
other half over to make a half-circle. Continue
to cook until eggs are set.
an equal amount of mayonnaise onto each tortilla.
eggs into 4 equal pieces and place one piece
on each tortilla.
each with shredded lettuce. Roll up tortillas