for family meals :
and Broccoli en Casserole
is one of the many great recipes you will find
at Chesapeake Bay Cooking which specialises
in shellfish and seafood recipes as well as the
famous Maryland Stuffed Ham recipes.
lb. cooked peeled de-veined shrimp, fresh or
1/3 finely chopped onion
1/2 cup melted margarine or cooking oil
2 tablespoons chopped parsley
2 tablespoons lemon juice
3/4 teaspoon tarragon leaves
1/2 teaspoon salt
2 packages (10 ounces each) frozen chopped broccoli
or broccoli spears, cooked and drained
1/4 cup fine cornflake crumbs
1/4 cup grated parmesan cheese
Lemon or tomato wedges (garnish)
large shrimp in half.
onion in margarine until tender but not brown.
in parsley, lemon juice, tarragon and salt.
equal amounts of chopped broccoli or quartered
broccoli spears into 6 well greased , 10-ounce
baking dishes or ramekins.
each with an equal amount of shrimp mixture.
crumbs and cheese. Mix well and sprinkle over
in moderate oven, 350ºF, for 12 to 15 minutes
or until thoroughly heated.
with lemon or tomato wedges.