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Recipe
for family meals :
| This recipe
comes from Recipes in The Mail
and was submitted by Emtmom.
Ingredients
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1
pound cooked ham, cut into one inch cubes
2 (14.75 ounce) cans creamed corn
7 potatoes - peeled, boiled and mashed
1/4 cup butter
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Method
- Preheat
oven to 350ºF (175ºC).
- Place
ham in a 2 quart casserole dish and top with
corn. Heat in preheated oven 10 minutes. Remove
and top with mashed potatoes. Heat in oven for
20 more minutes, then remove.
- Turn
oven to 'broil' setting. Dot potatoes with butter
or margarine, then place pie under broiler just
until golden brown on top, about 3 minutes.
Serve immediately.
Serves
8
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