is one of the recipes that has been provided by
Vandana who is very much a keen cook of Indian
dishes. Hopefully there will be more to come!
asked Vandana for a little background information:
live in Pune, India. I am a South Indian so many
of my recipes are from that area. I enjoy cooking
and my family and friends do say that it is appetizing!
By profession I am a Relocation Consultant and
the India head of an International Charity. I
hope that covers the introduction".