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Recipe for family meals :

Sour Cream Meatloaf
 

This is one of the recipes which we have been given permission to reproduce by RecipeGoldmine, founded by Linda Roth. It is a big site with a wealth of information and recipes. If you would like to have a look at the website click here.

Have a look at Linda Roth's Biography page to find out why and how she came to set up a huge cooking resource like RecipeGoldmine.

Ingredients

Meatloaf:
1 C. sour cream
1 pkg. dry onion soup mix
2 slightly beaten eggs
1 1/2 lb. ground beef
1 C. bread crumbs
2 strips bacon

Sauce:
1/2 C. ketchup
4 T. brown sugar
1/2 tsp. nutmeg
1 T. dry mustard

Method

Meatloaf:

  • Preheat oven to 500ºF.
  • Mix together sour cream, onion soup mix, eggs, ground beef and bread crumbs.
  • Shape mixture into a loaf pan. Top with bacon strips.
  • Lower oven temperature to 375ºF and bake meatloaf for 1 hour.

Sauce:

  • Mix together ketchup, brown sugar, nutmeg and dry mustard.
  • When meatloaf has cooked for 1 hour, spread the sauce on top of loaf and bake for 15 minutes longer.

 

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