for family meals :
Pudding - Pwdin Eryri
recipe comes from the web site of Debbie and Trev Jones
who live in Birmingham, England and have put their website
together in the hope of finding find out about their
Jones ancestors from the UK. The Jones ancestry dates
back to 1775 and Cardiganshire, Wales. It follows their
forefathers journey to Merthyr Tydfil, Glamorgan and
some of the achievements they made, particularly in
the world of professional football, for over fifty years.
Although Jones is a common name, this is by no means
a common family.
is one of the Welsh recipes from their site for you
to enjoy. If you would like to take a look at their
web site it is www.joneshistory.com
4 oz suet
Pinch of salt
4 oz breadcrumbs
Grated rind of 2 lemons
1 1/2 oz ground rice or cornflour
3 oz soft brown sugar
3 oz lemon marmalade
a 1 pint pudding basin.
the base with raisins.
all the dry ingredients together in a bowl.
the eggs and add to the mixture with the marmalade.
into the basin and cover with greaseproof paper and
with a pouring custard.
and Trev Jones