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Recipe for family meals :

Stuffed Pepper Casserole

It is many years since Hub-UK was first launched. It has been created from recipes contributed form all over the world, from professionals and amateurs alike. A great many of the recipes do not have any details as to who sent them in or from where they came. It would be a shame not to share them with you for this reason alone.

This is one such recipe. If you know where it originated, or perhaps it is even yours, let me know and I will add the necessary credits and acknowledgements.

"The most indispensable ingredient of all good home cooking - love, for those you are cooking for" ~ Sophia Loren.


4 x green peppers, medium
1/4 tsp pepper
1 1/2 lb minced beef
1 1/2 cup rice
2 tbsp onions
1 cup corn, whole kernel
1/2 tsp salt
8 oz tomato sauce


  • Cut tops off peppers and clean inside.
  • Cook peppers for 20 minutes in enough water to cover them.
  • Brown minced beef and onions.
  • Add seasonings, rice, corn, and tomato sauce.
  • Heat until bubbly.
  • Spoon filling into peppers and place in casserole dish.
  • Place extra filling, if any, around peppers.
  • Bake at 350°F for 20 - 25 minutes.
Serves: 4