Recipe
for family meals :
 It
is many years since Hub-UK was first launched. It has
been created from recipes contributed form all over
the world, from professionals and amateurs alike. A
great many of the recipes do not have any details as
to who sent them in or from where they came. It would
be a shame not to share them with you for this reason
alone.
This
is one such recipe. If you know where it originated,
or perhaps it is even yours, let me know and I will
add the necessary credits and acknowledgements.
"The
most indispensable ingredient of all good home cooking
- love, for those you are cooking for" ~ Sophia
Loren.
Ingredients
8
x cabbage leaves, large
1 1/2 tsp salt
1 lb minced beef
1/4 tsp pepper
1 1/2 cup bread crumbs
1 x garlic salt, dash
1/2 cup onion, finely chopped
1 tin tomato soup
2 x eggs, beaten
Method
- Cook
leaves in boiling water for 5 minutes and drain.
- Combine
beef, bread crumbs, onion, eggs and seasonings.
- Shape
meat mixture into 8 rolls and wrap cabbage leaves
around securely.
- Pour
1 can condensed tomato soup into skillet.
- Cover
and bring to the boil.
- Simmer
for 35 minutes, spooning sauce over rolls occasionally.
Serves:
4
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