Recipe
for family meals :
 It
is many years since Hub-UK was first launched. It has
been created from recipes contributed form all over
the world, from professionals and amateurs alike. A
great many of the recipes do not have any details as
to who sent them in or from where they came. It would
be a shame not to share them with you for this reason
alone.
This
is one such recipe. If you know where it originated,
or perhaps it is even yours, let me know and I will
add the necessary credits and acknowledgements.
"The
most indispensable ingredient of all good home cooking
- love, for those you are cooking for" ~ Sophia
Loren.
Ingredients
2
tbsp cornflour
1 tin cream style corn
6 x eggs
3 cup canned milk
1 tbsp sugar
1 x salt, pinch
Method
- Mix
cornstarch with 2 tablespoons of water to make a smooth
paste.
-
Beat eggs and add 3 cups canned milk, 1 tablespoon
sugar and salt to taste.
- Pour
into greased casserole or flat pan.
- Bake
in slow (300°F) oven until consistency of custard,
50 - 60 minutes, until knife comes out clean when
inserted.
Serves:
4
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