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Recipe for family meals :

Beef Stroganoff

It is many years since Hub-UK was first launched. It has been created from recipes contributed form all over the world, from professionals and amateurs alike. A great many of the recipes do not have any details as to who sent them in or from where they came. It would be a shame not to share them with you for this reason alone.

This is one such recipe. If you know where it originated, or perhaps it is even yours, let me know and I will add the necessary credits and acknowledgements.

"The most indispensable ingredient of all good home cooking - love, for those you are cooking for" ~ Sophia Loren.


2 lb beef round steak, cubed
3 tbsp soy sauce
3 tbsp ketchup
1 x onion, large/sliced
2 tbsp flour
1 pt sour cream
1 tsp paprika
1 tin mushrooms, drained
1 x salt and pepper


  • Cook onion in butter until transparent. Remove from pan.
  • Brown meat in same pan.
  • Return onions to pan.
  • Stir in 2 tablespoons flour.
  • Add mushrooms, ketchup, paprika and sour cream. Stir.
  • Cook on low heat until meat is tender.
  • Serve over cooked rice or noodles.
  • If beef mixture seems too thick, add a little milk to preferred consistency.

Serves: 6