Recipe
for family meals :
 It
is many years since Hub-UK was first launched. It has
been created from recipes contributed form all over
the world, from professionals and amateurs alike. A
great many of the recipes do not have any details as
to who sent them in or from where they came. It would
be a shame not to share them with you for this reason
alone.
This
is one such recipe. If you know where it originated,
or perhaps it is even yours, let me know and I will
add the necessary credits and acknowledgements.
"The
most indispensable ingredient of all good home cooking
- love, for those you are cooking for" ~ Sophia
Loren.
Ingredients
1/2
lb mushrooms, sliced
1 cup Polish sausage, sliced
2 lb sauerkraut
1/2 lb beef or pork
1 x apple, lg, peeled andsliced
20 oz can tomatoes
1 cup bacon, coarsely chopped
1/4 cup water
5 x peppercorns
1 x bay leaf
6 x Potatos, steamed
Method
- Squeeze
sauerkraut or, if canned, drain. In a large casserole
put sauerkraut, mushrooms, apple, tomatos, peppercorns,
bay leaf and 1/4 cup of water.
- Cover
and simmer for 75 minutes.
- Add
sausage, meat and bacon.
- Simmer
for another 60 minutes.
- Serve
with steamed potatos.
Steamed
Potatoes:
- Boil
peeled potatos in salted water to cover, with a spoonful
of butter added.
- When
cooked drain, add butter and teaspoon of chopped dill
and let stand covered for 5 minutes.
Serves:
6
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