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Recipe for family meals :

Cheese Puffs

It is many years since Hub-UK was first launched. It has been created from recipes contributed form all over the world, from professionals and amateurs alike. A great many of the recipes do not have any details as to who sent them in or from where they came. It would be a shame not to share them with you for this reason alone.

This is one such recipe. If you know where it originated, or perhaps it is even yours, let me know and I will add the necessary credits and acknowledgements.

"The most indispensable ingredient of all good home cooking - love, for those you are cooking for" ~ Sophia Loren.


8 x slices white bread
2 cup milk
8 oz Old English cheese slices
1/2 tsp pepper
3/4 tsp dry mustard
1/4 cup butter, melted
1 tsp salt
3 x eggs


  • At least 4 hours before cooking, trim crusts and cut bread into 1" squares.
  • Cut cheese into bite size pieces.
  • In large greased casserole, place alternate layers of bread and cheese.
  • Pour melted butter over top.
  • Beat eggs well, stir in salt, pepper, mustard and milk. Combine thoroughly.
  • Pour over casserole.
  • Cover and refrigerate.
  • One hour before serving, bake at 350°F for 30 minutes covered and then 30 minutes uncovered until the top is golden and puffy.

Serves: 4