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Recipe for family meals :

Marbled Brownie Cheesecake

It is many years since Hub-UK was first launched. It has been created from recipes contributed form all over the world, from professionals and amateurs alike. A great many of the recipes do not have any details as to who sent them in or from where they came. It would be a shame not to share them with you for this reason alone.

This recipe is one such recipe. If you know where it originated, or perhaps it is even yours, let me know and I will add the necessary credits and acknowledgements.

"The most indispensable ingredient of all good home cooking - love, for those you are cooking for" ~ Sophia Loren.


8 oz (1 pack) brownie mix
16 oz cream cheese, softened
1/2 cup sugar
1 tsp vanilla
2 large eggs
1 cup milk chocolate chips, melted


  • Grease the bottom of a 9 inch spring-form pan.
  • Prepare the basic brownie mix as directed on the packet and then pour evenly into the spring form-pan.
  • Bake at 180C for 15 minutes.
  • Combine the cream cheese, sugar and vanilla, mixing until well blended.
  • Add the eggs, one at a time, mixing well each time.
  • Pour over the layer of brownie mixture.
  • Spoon chocolate over the cream cheese mixture.
  • Lightly cut through the cheese and chocolate mixture several time to achieve a marble effect.
  • Bake at 180C for 35 minutes.
  • Loosen cake from rim and cool before removing.
  • Chill in the fridge.
  • Garnish with whipped cream.

Serves 10