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Click for Crazychef websiteThis is one of the recipes that has been provided by "Crazychef" - to find out more about him and his views on food and cooking click here

Crazychef says "This is a recipe used by hunters on safari in preparing zebra, eland, antelope or other game so try these, if not it's a nice recipe for beef".


4 lb steak (fillet, rump or sirloin) cut into
1/2 lb steaks
Oil for cooking
1 cup dry red wine
1 cup sweet dessert wine
2 cloves garlic finely chopped
2 chillies finely chopped
4 tablespoons tomato paste
4 tablespoons water
2 oz flour or gravy granules
4 lb sweet potatoes
Butter and milk for mash


  • Season the steaks with salt and pepper
  • Cook in a skillet for approx. 3 mins on each side
  • Remove steaks from skillet and set aside in a warm oven
  • Lower heat and add flour to meat residues stir and slowly add wine
  • Add garlic and chillies and cook for 2 minutes
  • Thin tomato paste with water and add to skillet
  • Cook till sauce thickens
  • Arrange the steaks on top of a bed of sweet potato mash with a little of the sauce poured over the top

Serves 8