Salmon with Tarragon-Garlic Butter
recipe comes from CooksRecipes.com
the top recipe site run by Hope Pryor (see
Biography page). You will find several of
the recipes featured on Hub-UK
but these are only a small sample of the first
class selection of recipes you will find on
this first class site run by someone who truly
loves cooking. To visit CooksRecipes.com
2 garlic cloves, crushed and minced
2 tablespoons fresh lemon juice
1 1/2 tablespoons minced fresh tarragon or
1 teaspoon dried, crumbled
Freshly ground pepper to taste
2 (1-inch-thick) salmon fillets
Salt to taste
broiler. Melt butter in small saucepan over
medium-low heat and sauté garlic for
a few seconds. Remove from heat and add lemon
juice, tarragon and pepper.
salmon skin side down on broilerproof pan.
Brush with half of butter mixture. Season
with salt. Broil until nearly cooked; turn
over and a cook until done to personal preference.
to plates. Reheat remaining lemon/butter sauce;
spoon over salmon and serve.
This recipe can also be done on the grill.