is one of the recipes from Kevin Taylor, the BBQ
Guru. Kevin is the resident Chef at RecipeGoldmine
and if you would like to have a look at the website
a look at Kevin's Biography
page to find out why and how he came to be
interested in cooking, especially barbecuing,
and Team Double Smoke. For a little insight to
competing have a look at the article A
league of their own, Competitive
barbecuers have passion for grilling by Bonnie
Blackburn, The Journal Gazette - click
the King of beef! The enviable steak. The only
way a steak should ever be cooked is on the grill.
The natural carmelization of the meat makes this
cut of beef very tasty! This is one of those recipes
that again, add just a touch of the extraordinary!