Everyone deserves
a well-earned break now and then and if you’re the type of person
who would like to combine a trip abroad with a delicious cooking experience,
this is the prize for you!
We’ve joined
with InstantWin4now to bring you the chance to win a cooking holiday of
your choice up to the value of £3,000!
This
is one of the recipes which we have been given
permission to reproduce by another of the UK
recipe sites, Recipes4us.
It is a big site with a wealth of information
and recipes, as well as
a first class barbecue section for the summer.
If you would like to have a look at their website
click here.
Have
a look at Florence Sandeman's (who is the Editor
of Recipes4us)
Biography
page to find out why and how she gained
her passion for cooking.
Ingredients
4
Oranges
4
tbsp Brown Sugar
4
tbsp Dark Rum
1/2
teasp Cinnamon
4
teasp Butter
Method
Peel
the oranges and cut into slices, catching
any juice.
Place
the slices on 4 squares of double thickness
aluminium foil and sprinkle with the sugar,
cinnamon and rum. Dot with butter then fold
the edges up to form parcels, making sure
you seal the edges well.
Cook
over hot coals for 15 - 20 minutes until heated
through. Serve hot.
