|
 This
recipe is from Ann Hall Every, CCP who runs her
own food and cookery web site called Cook With
Aloha - to visit Ann's web site click
here.
To
find out more about Ann and her passion for food
you can visit her web site - www.cookwithaloha.com
Ingredients
1
x 11 oz. jar Newman's Own Salsa, drained (use
mild, medium or hot)
1 6 oz. can tomato paste
1/4 cup soy sauce
2 T Worcestershire
2 T molasses
1 tsp chile powder
1/2tsp liquid smoke
4 garlic cloves, crushed
Method
Mix
all ingredients in a glass bowl. Grill chicken
or ribs until almost done. Brush barbecue sauce
on ribs or chicken during the last 10 - 15 minutes
of cooking time. Serve additional sauce on the
side.
Makes
2 cups
©
Ann Hall Every, 2001
All rights reserved
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