Bill's Sunday Night Solo Pasta
is another recipe from Bill
from Saint Cloud, Minnesota. Bill says that if
you have any questions feel free to email him
- click here or if you would
like to know a little bit more about Bill have
a look at his Bio page - click
says: "Here is another Solo meal for you,
but with a green salad, it could make a light
lunch for two. It goes well with red wine".
1/2 cups dry pasta - I like rotini
1/2 cup tomatoes, diced
1/2 cup pepperoni, diced
1 teaspoon salt
1 clove garlic, diced
3 tablespoons olive oil, divided
1 tablespoon parmesan cheese, shredded
dice the tomato and sprinkle with the salt.
2 quarts of salted water to boil, and when it
is a rolling boil, add the pasta.
until desired doneness (about 8 minutes for
me) Dice the garlic and put in the bottom of
a pasta dish with one tablespoon of olive, while
the pasta is cooking.
the hot cooked pasta to the dish, and toss until
the olive oil and garlic coats the pasta.
pepperoni and tomato and toss again.
the rest of the olive oil on top, and add parmesan