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Fillets of Hake with Serrano Ham

This recipe for Fillets of Hake with Serrano Ham has been reproduced courtesy of Orce Serrano Hams - www.orceserranohams.com

Orce Serrano Hams market a range of authentic Andalucian cured meats, in particular Serrano Hams, olive oils, vinegars and wines. The business is situated in the heart of the Andalucian countryside, which is the home of Serrano Hams, and ships direct from Spain. All of the products are locally produced with many being used in local restaurants and tapas bars where Serrano Ham is a great favourite. If you are looking for a taste of real Spain the Orce Serrano Hams can supply you with it!

If you would like to find out more about Orce Serrano Hams and the Serrano Hams then have a look at the article entitled Jamon Serrano / Jamon Iberico / Spanish Ham - Orce Serrano Hams or visit the web site www.orceserranohams.com

This delightful combination of the freshest fish and the most succulent Serrano ham creates a fresh summer dish. It is easy to prepare and makes for a lovely light supper.

Ingredients for Fillets of Hake with Serrano Ham

4 fresh hake fillets (about an inch in thickness)
8 thin slices of Serrano ham
Parsley
Salt and pepper
Olive oil
2 whole red peppers (for serving)

How to make Fillets of Hake with Serrano Ham

The peppers:

  • Place the whole red peppers onto a baking tray and cook in the oven for about an hour.
  • Remove, leave to cool slightly and then peel away the skin and remove seeds.
  • Slice thinly and arrange on a serving dish

The fish:

  • When the peppers have been cooking for about half an hour, prepare the fish. Cover an oven proof baking tray in foil and lightly oil
  • Wrap each fillet in Serrano ham, use two slices for each and secure with a cocktail stick
  • Sprinkle some roughly chopped parsley over each fillet, season with salt and pepper and drizzle with a little olive oil.
  • Place in the oven and cook for about 25 minutes until the ham becomes dark and slightly crispy and the fish is tender.
  • Place the fillets on top of the arranged peppers and serve.

Serve with a green salad and baby new potatoes

Serves 4

Fillets of Hake with Serrano Ham Fillets of Hake with Serrano Ham
Fillets of Hake with Serrano Ham

Orce Serrano Hams
www.orceserranohams.com

Published with permission of Orce Serrano Hams

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