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Recipe for :

Oyster Stew

It is many years since Hub-UK was first launched. It has been created from recipes contributed form all over the world, from professionals and amateurs alike. A great many of the recipes do not have any details as to who sent them in or from where they came. It would be a shame not to share them with you for this reason alone.

This is one such recipe. If you know where it originated, or perhaps it is even yours, let me know and I will add the necessary credits and acknowledgements.

"The most indispensable ingredient of all good home cooking - love, for those you are cooking for" ~ Sophia Loren.


1 pt shucked oysters, with liquor
1 qt milk
1/4 cup butter
1 x salt / pepper to taste


  • Cook oysters in their liquor until edges just begin to curl.
  • Add milk, butter, salt and pepper.
  • Heat slowly, being careful NOT to boil.
  • Serve immediately..

Serves: 6