is many years since Hub-UK was first launched. It has
been created from recipes contributed form all over
the world, from professionals and amateurs alike. A
great many of the recipes do not have any details as
to who sent them in or from where they came. It would
be a shame not to share them with you for this reason
is one such recipe. If you know where it originated,
or perhaps it is even yours, let me know and I will
add the necessary credits and acknowledgements.
most indispensable ingredient of all good home cooking
- love, for those you are cooking for" ~ Sophia
lb crab meat
1/4 tsp celery salt
1 x chicken bouillon cube
1 tsp salt
1 cup Boiling water
1 x dash pepper
1/4 cup chopped onion
1 qt milk
1 cup butter
1 x chopped parsley
3 tbsp flour
bouillon cube in water.
onion in butter until tender.
Blend in flour and seasonings.
milk and bouillon gradually. Cook until thick, stirring