recipe for Asparagus Salad has been reproduced
courtesy of Orce
Serrano Hams - www.orceserranohams.com
Serrano Hams market a range of authentic Andalucian
cured meats, in particular Serrano Hams, olive oils,
vinegars and wines. The business is situated in the
heart of the Andalucian countryside, which is the home
of Serrano Hams, and ships direct from Spain. All of
the products are locally produced with many being used
in local restaurants and tapas bars where Serrano Ham
is a great favourite. If you are looking for a taste
of real Spain the Orce Serrano Hams can supply you with
you would like to find out more about Orce Serrano Hams
and the Serrano Hams then have a look at the article
Serrano / Jamon Iberico / Spanish Ham - Orce Serrano
Hams or visit the web site www.orceserranohams.com
simple salad is lovely as a starter, accompaniment or
healthy tapas dish. It is full of favour and colour.
for Asparagus Salad
fresh green asparagus
2 medium tomatoes
2 medium potatoes
50g sweet corn
Salt and pepper to season
to make Asparagus Salad
the potatoes for about 8 minutes until cooked but
still firm, drain and allow to cool.
the ends of the asparagus, removing any hard bits
then blanch in boiling water for a few minutes until
just tender, drain and allow to cool.
cool, peel the potatoes and cut into bite sized pieces,
then cut the tomatoes into similar sized chunks.
the potatoes, tomatoes, sweet corn and asparagus onto
a serving dish, drizzle with olive oil and then season.
is the basic Spanish recipe and you can add different
ingredients such as cucumber, red or yellow pepper,
olives or apple.
with permission of Orce