YOUR MUM THIS MOTHER’S DAY WITH HOME MADE CHOCOLATE
& COOKING ARTICLE
Watch the following video for a step by step guide
from Kirstie Allsopp on how to sweeten up your mum with
some irresistible chocolate fudge
Kirstie Allsopp cooks Home made
you really want to make your mum smile this Mothers
Day, then try spoiling her with a delicious home made
Whether youre spending the day with your mum
or letting her know youre thinking of her, Kirstie
Allsopp, the queen of all things home made, has conjured
up a sumptuous Chocolate Fudge recipe especially for
Impossible to resist and oozing with a deliciously
creamy chocolate flavour, the recipe contains just
four ingredients - chocolate, butter, icing sugar
and the all important Nestlé Carnation Condensed
Milk. It is this key ingredient which will create
a delicious fudge texture and flavour as well as stopping
the chocolate from going hard at room temperature.
In the following video, she shows you just how simple
it is to make this Chocolate Fudge and present it
as a beautiful boxed gift. So what are you waiting
for? Grab your apron and mixing bowl and make your
MADE CHOCOLATE FUDGE
to resist and oozing with a deliciously creamy chocolate
flavour, the recipe contains just four ingredients."
400g (14oz) dark or milk chocolate
397g can Carnation Condensed Milk
25g (1oz) butter
100g (3½oz) icing sugar
55g (2oz) roasted chopped nuts (optional)
the chocolate into small chunks and place in a non-stick
saucepan with the condensed milk and butter, heat
very gently, stirring occasionally until melted and
(Alternatively place these ingredients into a microwave
safe bowl and microwave in 10-20 second bursts, stirring
frequently until the mixture is silky smooth).
any chocolate you like I like dark chocolate
and have made this with the orange and spice chocolate
for Christmas which is divine!
the icing sugar into the mixture until combined thoroughly.
the fudge into an 18cm (7in) square tin, smooth over
the top and press the nuts into the surface, if using.
It really is that easy!
in the fridge for 1 hour until set, cut into squares.
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